Butter Chook-shortcut method

last thursday i made some butter chicken. stace asked me how it was made, so i decided to blog about the dish. it was real easy and quick. reason being.. i used the maggi packet rather than made the materials from scratch. (i know i am cheating but it saves all the extra time)
the things needed for the butter chicken:

1 onion
1 bottle of cream
1kg chicken
2 packets of maggi packet
1 table spoon of butter

1. melt the butter and add in the onions. sautee the onion until it's soft.
2. throw in the chicken and start mixing them well.
3. add the content of maggi packet and blend well with chicken.
4. after about 5 minutes, pour in the cream.
5. let simmer until chicken is cooked. occasionally, mix the chicken and the cream.

*finished product