Sydney has a big Chinatown so on the saturday that i meet up with pinkcocoa& Shinchan, she brought us to Zilver . It is a new Chinese restaurant. The decor is contemporary and we ate the usuals and also a few of their signature dish. Some of them were pictured below. Eg watermelon jelly salad, waterchestnut jelly, porkfloss and egg roll with mayo wrapped and presented like sushi and black sesame roll.
I can't remember the names of the dishes but they are named appropriately.. The watermelon jelly lady with her cart and big watermelon 'cauldron'. (see 1st pic)
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